A new pesticide by the name of “Sivanto” was recently released by Bayer AG. Its active ingredient flupyradifurone binds to the nicotinic acetylcholine receptor (AchR) in the honeybee brain, similar to neonicotinoids. Nevertheless, flupyradifurone is assumed to be harmless for honeybees and can even be applied on flowering crops. So far, only little has been known about sublethal effects of flupyradifurone on honeybees. Intact motor functions are decisive for numerous behaviors including foraging and dancing.
Imidacloprid - a type of neonicotinoid - changes the way that worker bees interact with the colony’s larvae: they become less social, stop nursing larvae, experience altered social and spatial dynamics within nests, and cease hive insulation construction. A research team led by James Crall of Harvard University investigated the effects of imidacloprid using a robotic platform for continuous, multicolony monitoring of uniquely identified workers. Their research showed that the behaviours induced by imidacloprid lead to colony collapse.
Twelve pesticides made with chemicals shown to harm bees and other pollinators are slated to be banned as part of a proposed settlement with the manufacturers, the EPA announced Dec. 12. The pesticides, marketed by Syngenta AG., Bayer AG, and Valent USA Corp., contain either thiamethoxam or clothianidin, two chemicals in the neonicotinoid class that are linked to declining bee populations.
Akkerwijzer in 2009: Sinds 2000 sterven bijen massaal. Bijonderzoeker Tjeerd Blacquière van Universiteit Wageningen, maakt zich zorgen over deze situatie. Imkers kennen het fenomeen dat bijenvolken sterven. Gemiddeld sterft 10 procent in de winter. De afgelopen jaren lag dat percentage hoger en fluctueert dit. Blacquière wijt de sterfte aan de varraomijt. Romeé van der Zee, bijendeskundige uit Tersoal, denkt dat Nosema ceranea, een soort schimmel, de boosdoener is. Een andere oorzaak van de afname van de bijenvolken is de vergrijzing van de imkers.
Chemical agriculture is destroying the ecosystems that sustain all life. Pesticides are a key culprit in the decline of bees, butterflies and other pollinators — leading some scientists to warn of a “second silent spring.” , Pesticides wreak havoc on the soil by killing the organisms that are the basis of soil life. And they pollute rivers, lakes and oceans, leading to fish die-offs.
Researchers in the UK report new evidence that the pesticide fipronil, not the neonicotinoid imidacloprid, caused a massive die-off of honey bees in France from 1994 to 1998. Both pesticides hit the market in the early 1990s. At the time, beekeepers and environmentalists largely blamed imidacloprid for the bee deaths. Now, Philippa Holder and colleagues at the University of Exeter and Fera Science, a UK public-private venture focused on agricultural science, suggest that fipronil used on sunflowers was more likely the culprit (Proc. Natl. Acad. Sci. U.S.A.
Scientists said they’ve found that exposure to the neonicotinoid pesticide imidacloprid produces complex changes in the social behaviors and activities of bumblebees – a very bad thing for creatures who rely on their colonies to survive. Bumblebees exposed to imidacloprid became less social and spent less time together. The bees also spent less time nursing larvae, foraging and constructing the wax canopy which insulates and regulates the temperature of the hive.
We measured uptake and dissipation of soil-applied imidacloprid and dinotefuran in nectar and leaves of 2 woody plant species, a broadleaf evergreen tree (Ilex attenuata) and a deciduous shrub (Clethra alnifolia), to assess concentrations to which pollinators and pests might be exposed in landscape settings. Three application timings, autumn (postbloom), spring (prebloom), and summer (early postbloom), were evaluated to see if taking advantage of differences in the neonicotinoids’ systemic mobility and persistence might enable pest control while minimizing transference into nectar.
Dat hebben onderzoekers van de universiteit van Texas (Austin) ontdekt. Ze stelden honingbijen bloot aan glyfosaat, het actieve bestanddeel van Roundup. Drie dagen later reeds bleken de bijen behoorlijk wat goede bacteriën in hun darmen kwijt te zijn geraakt. Met name de bacterie Snodgrassella alvi werd hard geraakt. Deze bacterie is heel belangrijk voor de bijen, omdat deze ze helpt om voedsel te verwerken en zich tegen ziekteverwekkers te beschermen.