A review of the direct and indirect effects of neonicotinoids and fipronil on vertebrate wildlife

Concerns over the role of pesticides affecting vertebrate wildlife populations have recently focussed on systemic products which exert broad-spectrum toxicity. Given that the neonicotinoids have become the fastest-growing class of insecticides globally, we review here 150 studies of their direct (toxic) and indirect (e.g. food chain) effects on vertebrate wildlife—mammals, birds, fish, amphibians and reptiles. We focus on two neonicotinoids, imidacloprid and clothianidin, and a third insecticide, fipronil, which also acts in the same systemic manner. Imidacloprid and fipronil were found to be toxic to many birds and most fish, respectively. All three insecticides exert sub-lethal effects, ranging from genotoxic and cytotoxic effects, and impaired immune function, to reduced growth and reproductive success, often at concentrations well below those associated with mortality. Use of imidacloprid and clothianidin as seed treatments on some crops poses risks to small birds, and ingestion of even a few treated seeds could cause mortality or reproductive impairment to sensitive bird species. In contrast, environmental concentrations of imidacloprid and clothianidin appear to be at levels below those which will cause mortality to freshwater vertebrates, although sub-lethal effects may occur. Some recorded environmental concentrations of fipronil, however, may be sufficiently high to harm fish. Indirect effects are rarely considered in risk assessment processes and there is a paucity of data, despite the potential to exert population-level effects. Our research revealed two field case studies of indirect effects. In one, reductions in invertebrate prey from both
imidacloprid and fipronil uses led to impaired growth in a fish species, and in another, reductions in populations in two lizard species were linked to effects of fipronil on termite prey. Evidence presented here suggests that the systemic insecticides, neonicotinoids and fipronil, are capable of exerting direct and indirect effects on terrestrial and aquatic vertebrate wildlife, thus warranting further review of their environmental safety.

Source:
David Gibbons & Christy Morrissey & Pierre Mineau
Environ Sci Pollut Res
DOI 10.1007/s11356-014-3180-5

Henk Tennekes

ma, 23/06/2014 - 10:16

The authors infer: "Tennekes (2010) and Mason et al. (2012) have recently suggested, albeit
with little supporting evidence, that neonicotinoid insecticides may be contributing to declines of insectivorous birds in Europe, and of fish, amphibians, bats and birds around the world, respectively. Tennekes (2010) hypothesized that neonicotinoids were acting indirectly on bird populations, by reducing the abundance of their insect prey. Mason et al. (2012) suggested that neonicotinoids have suppressed the immune system of vertebrates (and invertebrates) making them more prone to infectious disease and other stressors."

Contrary to the inference that there would be little supporting evidence, Tennekes and Sánchez-Bayo have provided compelling evidence in support of their contentions. Firstly, the long term effects on invertebrates have not been studied very well resulting in gross underestimation of actual risk. Secondly, imidacloprid is mobile in soil and prone to leaching, which has resulted in extensive surface water pollution in the Netherlands and elsewhere, threathening invertebrate prey. In his book "The Systemic Insecticides: A Disaster in the Making", Tennekes inferred that the neonics were going to break the food chain and illustrated his point with steeply declining populations of invertebrate-dependent birds in virtually every conceivable Dutch habitat. Mason et al. accrued a range of evidence showing that low-level pesticide exposure impairs immune function in wildlife, and have correlated this immune damage to outbreaks of disease. In the past dozen years, three new diseases have decimated populations of amphibians, honeybees, and — most recently — bats. Increasingly, scientists suspect that low-level exposure to pesticides could be contributing to this rash of epidemics.